Jenn wrote: This [Mac n Cheese] pie recipe came to me in a dream. Looks good to me. Kind of reminds me of one of Giada's recipes for spaghetti pie (Baked Angel Hair with Eggplant). I tried it once with spaghetti squash. Took forever to bake! |
Anyway my own latest food-in-a-dream was something I "saw" and my analytical mind started trying to figure out how it was made, and wonder how it could be cut without crumbling, even though I was still asleep. First, do you know what a Chocolate Lattice is? Now imagine a cake made in a simple bundt pan, no ridges, crowns, tiers, etc. Cut it in half to make two layers. Frost it, also frost the bottom. Don't worry about it, this is a thought exercise. Now cut it into about eight slices, add frosting between them, and reassemble it into a cake shape. So far so good? Now, magically, replace all the frosting with chocolate lattices, and make the cake itself disappear. So we have a sort of cage divided into cells, all made of latticed chocolate. That is what I saw. How would you make it? And how would you cut and serve it? ... surprise me on my birthday |
Monday, March 21
there are no calories if you only dream it
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